Discover the wonders of outdoor cooking with River Cottage head chef Gill Meller's helpful guidance. From the perfect fire to unique recipes for summer barbecues, this handbook has it all.
You'll also find expert advice on using pizza ovens, clay barbecues, and more. Complete with stunning colour photos, this is the 17th title in the River Cottage Handbook series.
- Author: Meller, Gill
- Illustrated: Colour photos throughout
- Pages: 256
- Dimensions: 198 x 129 mm
